Part One: More To These Restaurants Than Meets The Eye: Some Local Restaurants That You Should Try Out

I saw an article on Facebook recently with a list of mom and pop restaurants that are much better than their appearance would lead you to be. Well to that end, I decided to write a listing of some places around the way that were omitted.

I like to try out the local cuisine whenever I road trip and leave the chain restaurants alone. Hopefully I can help some of you out.

Here is a listing by city:

Blacksburg, SC:

Bailey's Fish Camp.

A long time staple in Blacksburg, it is ran exclusively by the Bailey family. They have good food, a relaxed atmosphere and even fed the local football team for many seasons.

Gaffney, SC

Daddy Joe's BBQ and Grill

I have written about my former Thursday night hangout a few other times. Surface wise, some may think it's an old barn. But that is the look owner Shag Stepp wants: the beach house BBQ look. They have some of the best ribs and hush puppies you will eat, and always have some sort of entertainment on Thursday nights: live music on the patio, corn hole, trivia, etc. Add in the free Pac-man machine and you have a place built to entertain.

Colonial Fish Camp

No disrespect to Bailey's, but this may be the best seafood restaurant in the Upstate. Delicious food, mid-week specials, and large portions make this place a must try.

Sticks

When you're in downtown Gaffney, you think of Harold's. It was on the Food Network of course. Many neglect Sticks.  This bar and grill has a quaint atmosphere, with a wide selection of wings, and homemade hand cut fries. Wednesday night gets the weekend started as it is wing night, and all wings are at a discount.

Spartanburg, SC

Dudley's

You may not think much about this place on the East Side (the old side of Spartanburg). However, I'm here to tell you that their food is first class all the way. It's great as either a date restaurant or a hang out. The prices are steep but the food is well worth it.

Venus Pie Pizzeria:

This looks like an artsy place to the naked eye. Deep inside is some of the best pizza you will find along these parts, and the largest calzones. All it usually takes are a couple of large slices to satisfy your appetite.

The Junction

Located off of Hearon Circle, it looks run down, closed and the billboard doesn't have all of the letters. But if you want good, home cooked food that's clean and all you can eat, look no further. They have breakfast, lunch and dinner except on Sundays (no breakfast then). I don't recommend many buffets anymore but this one is definitely worth a try.

York:

Chinese Kitchen:

They have some awesome, giant wings and other specials, which include a heaping portion of their delicious rice.

York Family Seafood

This is another tasty, down home place, and one of the few restaurants that still has a salad bar. They still handwrite their specials on the tables and believe in giving you a good, small town dining experience.

I will wrap up the rest of South Carolina next week. But for now, these give you ideas to chew on.

Have you ever been to these places? Any you would add or delete?

Gaffney: A City Of Peaches, Football, And Much More

Off of I-85 southbound between Blacksburg and Spartanburg lies a city with a lot of pride, tradition and history. It is identified by the giant Peach water tower. This is Gaffney, South Carolina, population of about 20,000 plus.

Gaffney has long been known for three things: peaches due to the South Carolina Peach Festival , high school football and their mills and plants.

The Peach Festival is held every year in July, and always draws a huge crowd with their parades, BBQ contests, road races, concerts, and the Mud Bog. Many artists have come through the city, which include Garth Brooks, Reba McEntire, Otis from the Temptations, Colt Ford, and Brantley Gilbert. Gaffney actually produces more peaches yearly than the state of Georgia.

High school football is huge in South Carolina , and it doesn't get much bigger for one of the state's oldest and most successful programs. The Gaffney Indians have won 17 state championships, most in the state. Almost 10,000 fans pack the Reservation every Friday night for home games, and a large following is always present at away games. People in Gaffney love football , period, and any negative word towards the Indians will not be tolerated.

For years, Gaffney thrived off of its cotton mills and textile plants. Hamrick Mills, Nestle Frozen Foods, and Freightliner Custom Chassis Corporation are some if the ones that have helped the city thrive and allow residents to raise families and earn a good living in their towns.

There are two sides to the city separated by the railroad tracks: the East side and the West Side. While the East has Limestone College, Harold's restaurant and lots of farmland, the West side has more of the businesses and commerce. Floyd Baker Boulevard is where most of the major businesses and such are located. There are also many out near the Prime Outlets (called the "Yellow Mall" by residents) , including the Big E , a state of the art entertainment center which includes a movie theater, a play center for children, bowling alley, arcade and even a bar and grill that I have written about before when it was under different management.

Gaffney also has its staples in small business. The previously mentioned Harold's is one, as it appeared on the Food Network. There are also Bronco's Mexican Restaurant. Aegean Pizza, Hong Kong Express and Daddy Joe's BBQ and Grill. "Gaffneynites" are very proud of what they have, while trying to get more businesses into town, and activities for the youth.

This is overall a tight knit community where everyone eithers knows your name or at least one of your family members. One can really feel at home in a city such as Gaffney.

Trivia: just a sucker for random knowledge

Random intelligence is a part of the various pieces I write weekly. Heck it’s the title of my blog and weekly column.  It is only natural to include trivia in this mix.

Ever since at least the age of nine, I've had a fixation on random knowledge, information and facts. I've been good at learning, retaining, and spitting them out on queue since then. I can strangely remember useless info easier than I can remember to stop by the store on the way home for a gallon of milk or whatever.

There's something about trivia/quiz challenges/academic smack downs and the like that gives me a rush. Strangely enough, I don't watch a lot of Jeopardy. I like the show, and I can answer many of the questions on a given night. However, that is strictly academic knowledge. My trivia expertise is usually stuff from bar trivia nights or the "Trivial Pursuit" games, such as U.S. History facts, sports stuff, pop culture, and other random things.

I started doing Quiz Bowl in the 6th grade, and then become really competitive at it over the next few years. I was typically a fixture on the Quiz Bowl teams in my grade, and was even a team MVP for my Energy Bowl (9th grade science bowl) team. Unfortunately, after high school, I didn't find many avenues to fulfill my inner-appetite for random info. That is, until 2007 when I was invited out to Daddy Joe's BBQ and Grill in Gaffney for Thursday night trivia. I have to admit, I was nervous at first. It had been years on top of years since I had participated in trivia. I had to see what the format was, what types of questions were being asked, etc. Heck, I didn't even actually play until 2008 because I wanted to observe and get a good partner. Granted, I will play trivia with pretty much anybody. But if it's competitive, I want someone that's going to be able to answer the questions I can't, and be as balanced at trivia as I am.

I found this guy that was pretty much my trivia equal. He knew much of the science stuff also, being that he used to be a science teacher. We combined as a two-man team and we were tough to beat. We were the guys that no one liked because we won weekly, sometimes in convincing fashion. We also have 2 out of 3 trivia tournament championships under our belts. Good times, good times.

 

Daddy Joe's took a hiatus from trivia as Shag Stepp, the owner, decided to focus on cornhole tournaments. During warm weather, Daddy Joe's has outdoor music on the patio with local artists such as Jeff Gates and the Rock and Poppyseed Boys. Granted I enjoy the music and overall company at Daddy Joes. Had it not been for trivia, I wouldn’t have made wonderful connections and had all sorts of fun. I still had a void to fill though.

 

Now trivia is back at Daddy Joes! Shag has partnered with Team Trivia, a company that goes around to various bars and restaurants in the Carolinas conducting extremely challenging trivia competitions. It is more of a team, discussion format, rather than the game show style with the buzzers.   I have reunited with my regular trivia partner, plus a few more like minded people, and we have began playing weekly again.  We typically come in the top 3 weekly, and recently finished #1. The moderator was so impressed with me individually that he invited me to fill a spot in a regional trivia competition in Brevard, NC in a few weeks. I feel honored and humbled to be able to test my knowledge on a larger scale.   It’s a different format, but it’s one I like.  My trivia desire has been fulfilled, and it’s good to see others get involved. 

 

So come on out to Daddy Joe’s one Thursday night around 7:30pm and play some trivia with us sponsored by Team Trivia.  They have a website with a daily question, http://www.playteamtrivia.com.  You can either be on my team, or form your own team and test your wits against mine.  Either way, it should be loads of fun.